loveamma
Alsi ki Pinniyan
Alsi ki Pinniyan
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اُردو میں تفصیل پڑھنے کے لیے یہاں کلک کریں۔
Alsi or flaxseeds are known for being a superfood with immense nutritional value. When consumed regularly, they can help boost immunity, metabolism, and overall well-being. They have traditionally been used in Pakistani desserts for their health benefits. Love, Amma’s Alsi Pinniyan will take you back in time and fill you with the sweet warmth of cherished memories. With a recipe passed down through generations, these treats are a nutritious blend of Omega-3 fatty acids, protein, and fiber, making them an ideal wholesome snack.
Love, Amma’s Alsi Pinniyan are prepared in a hygienic environment, ensuring the highest quality ingredients and health benefits.
Benefits:
- Maintains cholesterol levels
- Boosts immunity
- Regulates blood sugar
- Lowers inflammation
- Supports weight management
- Enhances skin and hair health
Disclaimer: Please read the ingredients carefully to ensure you are not allergic to any of them before consumption.
Ingredients
Ingredients
Flax Seeds, Wheat Flour, Almonds, Peanuts, Pistachios, Desiccated Coconut, Dried Dates, Melon Seeds, Sesame, Seeds, Edible Gum Crystal, Raisins, Jaggery and Desi Ghee.
FAQ's
What is Alsi ki Pinni, and how is it made?
What is Alsi ki Pinni, and how is it made?
Alsi ki Pinni is a traditional Pakistani sweet treat made from flaxseed (Alsi) and jaggery. It's prepared by roasting flaxseeds, mixing them with jaggery, and forming small, sweet balls.
Is Alsi ki Pinni suitable for vegetarians and vegans?
Is Alsi ki Pinni suitable for vegetarians and vegans?
Yes, Alsi ki Pinni is a vegetarian and vegan-friendly sweet as it contains no animal products.
Can Alsi ki Pinni be stored for a long time?
Can Alsi ki Pinni be stored for a long time?
Alsi ki Pinni has a good shelf life and can be stored for several weeks in an airtight container at room temperature.
Are there any variations or flavors of Alsi ki Pinni available?
Are there any variations or flavors of Alsi ki Pinni available?
Yes, there are variations of Alsi ki Pinni that may include additional ingredients like nuts, cardamom, or dried fruits to enhance flavor and texture.
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